Description
Pyrus communis ‘Kieffer’
The Kieffer pear is a hardy, late-season variety known for its crisp, coarse texture and mild, sweet flavor. Its yellow skin with a red blush makes it visually appealing, while its firm flesh is excellent for canning, baking, and preserves. Highly disease-resistant and adaptable, Kieffer pears thrive in a variety of climates and are a favorite among home growers for their reliability and long storage life.
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